Reviews

Happy New Year & Nama!

namanhym

nama restaurant. Copyright NHYM 2017. All photos by NHYM

I hope everyone has had a joyous New Year and start into 2017! Apologies for not writing in a while, but 2016 didn’t provide me with the right inspiration with all its tragedies, unexpected surprises and tumultuous times. I am hoping that 2017 will be a much better year all around and that you will  be hearing a lot more from me!

Like every new year, I make a note of my resolutions and what I want to improve in the new year. As always, ‘being healthy’ makes the top of list, but quickly slides down to the bottom of the list as soon as birthday cakes and cocktails pass my way. So when nama invited me to try their new winter menu, I thought this would be the perfect way to start the year.

namashelvesnhymFor those who don’t know nama, it is a ‘Raw Food’ restaurant based in Notting Hill and is vegan/organic/gluten free/processed sugar free etc… For those of you who don’t know me, I am a little more ‘steak with fries’ than ‘supergreen and nuts’ when I order in a restaurant (My friend this past weekend told me she loved me because I ordered a rack of ribs the size of a small lamb), so it takes a lot to impress me when it comes to ‘Raw Food.’

namamenunhym

But when the waiter showed me the menu and raved about the truffle pizza and truffle pasta, I have to say that I was impressed. This was not your usual supergreen offering and these actually both sounded delicious. I love my truffles maybe even more than I love steak. It was an easy choice to make.

trufflepizzanamanhym

Not only did the Truffle pizza look great, it was actually really delicious. I was expecting another version of quinoa/sweetpotato/kale/pomegranate salad from this restaurant but this was completely different. The truffle spread sent my tastebuds to paradise…. And even if the walnut pizza didn’t really taste like pizza, I didn’t care as it tasted so good.

trufflepastanamanhym

Next came the truffle pasta made with thick courgette spaghetti. OK, it didn’t taste like pasta, but again, it really tasted quite wonderful. And I wasn’t going to leave this place feeling like I had eaten birdseeds or rabbit food. This is proper, filling, hearty winter food. And I actually really loved it as did my friend who even asked if they delivered.

saltedchocolatecaramelcake-namanhym

For dessert, we had the salted chocolate caramel cake, which was rich, thick and satiates any sweet craving you could have. I have to say that I didn’t expect to like my meal as much as I did. This is a little hidden jewel and I could have that truffle pizza any day. Try it, it may really surprise you.

Thank you nama for inviting me to this wonderful lunch!! 

nama

110 Talbot Road

London W11 1JR

http://www.namafood.com

xx

NHYM

http://www.nottinghillyummymummy

@NHyummymummy

Standard

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s